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Process cheese with sour cream

The process cheese with sour cream is prepared – by mincing, heating and melting – from sour cream, butter and one or more kinds of matured cheeses (Trapist, Gouda, pressed cheese).

The process cheese Rimetea is the natural variant of the process cheese assortment, which you can spice up to your taste.

A healthy and nourishing product which will give you the energy necessity for one busy day!